The Swan is renowned for its excellent home cooked food. David and Jo-Ann, together with Chefs Sue Fulcher and Jerry Copeman, ensure that the menu consists of only fresh, local and seasonal produce prepared on the premises – even the bread is homemade!

The menu constantly changes to take advantage of the best ingredients, so you'll never be stuck for choice. Jo-Ann is a fond believer in offering a wide selection of vegetarian dishes, so there is always a range of options for those who prefer not to eat meat.

Food is served in the restaurant, either of the bars, or in the extensive gardens (weather permitting!)

With its open fire, candle light and welcoming atmosphere, the restaurant is an ideal setting for a special occasion or a mid-week visit!

The Eastern Daily Press described The Swan as "an atmospheric blend of the old and the new, a place where you can enjoy a hearty meal in a pub rich in history, with the comforts of modern hospitality"

Booking is very advisable. Special functions can be catered for by prior arrangement. Please contact us on 01379 668275 for details.